Mediterranean Market Chicken, Sundried Tomato, and Potato Pizza Recipe
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Directions:
- Preheat oven to 425°F.
- In a large 12-inch nonstick skillet, heat olive oil over medium-high heat. Add Simply Potatoes. Cover; cook 12 to 14 minutes, stirring occasionally, until tender and browned.
- Meanwhile, lightly grease a large baking pan or pizza pan. Place pre-baked pizza crust on pan. Bake 5 minutes. Remove from oven.
- Spread Alfredo sauce over crust to about 1/2 inch of edge. Top with potatoes, chicken, sundried tomatoes, cheeses, and if desired, crushed red pepper. Bake 8-12 minutes, or until cheese has melted. Remove from oven; immediately top with spinach. Cut into wedges; serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 790.54 Kcal (3310 kJ) | ||
| Calories from fat | 575.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.98g | 98% | |
|---|---|---|---|
| Cholesterol | 207.46mg | 69% | |
| Sodium | 1438.59mg | 60% | |
| Potassium | 564.79mg | 12% | |
| Total Carbs | 15.56g | 5% | |
| Sugars | 3.97g | 16% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 38.59g | 77% | |
| Vitamin C | 2mg | 3% | |
| Iron | 2.3mg | 13% | |
| Calcium | 531.5mg | 53% | |
| Amount Per 100 g | |||
| Calories | 399.04 Kcal (1671 kJ) | ||
| Calories from fat | 290.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.3g | 98% | |
|---|---|---|---|
| Cholesterol | 104.72mg | 69% | |
| Sodium | 726.15mg | 60% | |
| Potassium | 285.09mg | 12% | |
| Total Carbs | 7.86g | 5% | |
| Sugars | 2g | 16% | |
| Dietary Fiber | 0.83g | 7% | |
| Protein | 19.48g | 77% | |
| Vitamin C | 1mg | 3% | |
| Iron | 1.2mg | 13% | |
| Calcium | 268.3mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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