Marinated Chicken Kabobs Recipe

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Marinated Chicken Kabobs
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Ingredients:

Directions:

  1. In a medium bowl, blend vegetable oil, soy sauce, light corn syrup, lemon juice, sesame seeds, garlic powder, and garlic salt. Place chicken in the mixture. Cover, and marinate in the refrigerator at least 2 hours.
  2. Preheat an outdoor grill for medium heat, and lightly oil grate. Thread chicken onto skewers alternately with mushrooms, onions, and green bell pepper. Pour marinade into a saucepan, and bring to a boil. Cook for 5 to 10 minutes.
  3. Place skewers on the prepared grill. Cook 15 to 20 minutes, turning frequently, until chicken is no longer pink and juices run clear. Baste with the boiled marinade frequently during the last 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 918.45 Kcal (3845 kJ)
Calories from fat 574.5 Kcal
% Daily Value*
Total Fat 63.83g 98%
Cholesterol 139.24mg 46%
Sodium 2802.51mg 117%
Potassium 918.99mg 20%
Total Carbs 44.01g 15%
Sugars 37.46g 150%
Dietary Fiber 2.48g 10%
Protein 52.8g 106%
Vitamin C 39.5mg 66%
Vitamin A 0.7mg 25%
Iron 14.1mg 78%
Calcium 81.6mg 8%
Amount Per 100 g
Calories 188.08 Kcal (787 kJ)
Calories from fat 117.65 Kcal
% Daily Value*
Total Fat 13.07g 98%
Cholesterol 28.51mg 46%
Sodium 573.91mg 117%
Potassium 188.19mg 20%
Total Carbs 9.01g 15%
Sugars 7.67g 150%
Dietary Fiber 0.51g 10%
Protein 10.81g 106%
Vitamin C 8.1mg 66%
Vitamin A 0.2mg 25%
Iron 2.9mg 78%
Calcium 16.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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