Margherita Pizza Recipe

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Margherita Pizza
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Ingredients:

Directions:

  1. Spray counter lightly with non-stick cooking spray.
  2. Flatten one Texas roll or 2 dinner rolls combined into a 6-inch circle.
  3. Cover with plastic wrap and let rest.
  4. Slice tomatoes and cheese into 1/8-inch thick slices.
  5. Cut basil into long strips.
  6. Remove wrap from dough and place circles on sprayed baking sheets.
  7. Poke with a fork several times to prevent bubbles from forming and pre-bake at 350°F 5-10 minutes.
  8. Remove from oven and top each one with sauce, tomatoes and cheese.
  9. Sprinkle with salt and freshly ground pepper.
  10. Bake an additional 10-15 minutes.
  11. Remove from oven and top with fresh basil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.98 Kcal (29 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.94mg 0%
Potassium 91.84mg 2%
Total Carbs 1.55g 1%
Sugars 1.16g 5%
Dietary Fiber 0.39g 2%
Protein 0.39g 1%
Vitamin C 5.4mg 9%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 18 Kcal (75 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5mg 0%
Potassium 237mg 2%
Total Carbs 4g 1%
Sugars 3g 5%
Dietary Fiber 1g 2%
Protein 1g 1%
Vitamin C 14mg 9%
Calcium 10mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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