Maple Apple Baked Beans Recipe

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Maple Apple Baked Beans
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Ingredients:

Directions:

  1. Place beans in soup kettle; add water to cover by 2 inches.
  2. Bring to boil; boil for 2 minutes.
  3. Remove from the heat; cover and let stand for 1 hour.
  4. Drain and rinse beans; discard liquid.
  5. Return beans to the pan; add 10 cups water.
  6. Bring to boil.
  7. Reduce heat; cover and simmer for 30 minutes.
  8. Drain, reserving 1/2 cup liquid.
  9. Line the bottom of a 4qt baking dish with bacon.
  10. In a large bowl, combine the beans, onion, salt and mustard.
  11. Spoon over bacon.
  12. Pour syrup over the top.
  13. Cover and bake at 350 degrees for 3 hours, gently stirring occasionally and adding reserved bean liquid if needed.
  14. Arrange sliced apples over the top.
  15. In a small mixing bowl, cream butter and brown sugar; spread over apples.
  16. Cover and bake 1 hour longer or until beans are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.16 Kcal (2040 kJ)
Calories from fat 156.99 Kcal
% Daily Value*
Total Fat 17.44g 27%
Cholesterol 30.09mg 10%
Sodium 565.04mg 24%
Potassium 854.14mg 18%
Total Carbs 68.03g 23%
Sugars 33.35g 133%
Dietary Fiber 14.49g 58%
Protein 17.45g 35%
Vitamin C 0.8mg 1%
Iron 3.1mg 17%
Calcium 145.8mg 15%
Amount Per 100 g
Calories 154.5 Kcal (647 kJ)
Calories from fat 49.79 Kcal
% Daily Value*
Total Fat 5.53g 27%
Cholesterol 9.54mg 10%
Sodium 179.2mg 24%
Potassium 270.9mg 18%
Total Carbs 21.58g 23%
Sugars 10.58g 133%
Dietary Fiber 4.59g 58%
Protein 5.53g 35%
Vitamin C 0.2mg 1%
Iron 1mg 17%
Calcium 46.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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