Giant Cinnamon Rolls Recipe

Posted by
Rate It!
Giant Cinnamon Rolls
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 4 cups warm water
  • 1 cup sugar
  • 2 tbsp yeast
  • 2 tbsp salt
  • 2 eggs
  • 13 cups flour
  • 2 cups packed light brown sugar
  • 4 tsp cinnamon
  • 1/2 cup raisins (optional)
  • 1 (8 oz) package cream cheese, softened
  • 1 tsp vanilla
  • 1 tbsp milk

Directions:

  1. Dissolve yeast and warm water in a very large mixing bowl for about 5 minutes.
  2. Add sugar and stir. Stir in lightly beaten eggs and oil.
  3. Gradually mix in flour and salt to liquid mixture. You might not need entire amount of flour. Add enough until dough begins to move away from sides of bowl and is soft but manageable.
  4. Cover dough and let rise until doubled.
  5. Punch dough down and divide in half. Roll out one half into a rectangle.
  6. Combine filling ingredients except raisins. Spread evenly over rectangle with rubber spatula. Sprinkle evenly with raisins if desired.
  7. Roll up dough, beginning at long end. Pinch ends to seal. Using thread or dental floss, slice into rolls, about 14. Place cut side down in a greased pan.
  8. Repeat with remaining half of dough and filling.
  9. Cover and let rise until doubled.
  10. Bake at 350 for 15-20 minutes. Time varies from oven to oven. Check at earliest time to prevent over browning.
  11. For frosting, beat together softened cream cheese and butter.
  12. Beat in milk and vanilla.
  13. Gradually beat in powdered sugar; beating until smooth.
  14. Generously frost warm rolls, about 5 minutes after removing from oven.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 890.87 Kcal (3730 kJ)
Calories from fat 403.16 Kcal
% Daily Value*
Total Fat 44.8g 69%
Cholesterol 36.36mg 12%
Sodium 2303.99mg 96%
Potassium 924.48mg 20%
Total Carbs 112.55g 38%
Sugars 30.23g 121%
Dietary Fiber 7.64g 31%
Protein 12.27g 25%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 4.3mg 24%
Calcium 228.7mg 23%
Amount Per 100 g
Calories 388.76 Kcal (1628 kJ)
Calories from fat 175.93 Kcal
% Daily Value*
Total Fat 19.55g 69%
Cholesterol 15.87mg 12%
Sodium 1005.41mg 96%
Potassium 403.42mg 20%
Total Carbs 49.11g 38%
Sugars 13.19g 121%
Dietary Fiber 3.33g 31%
Protein 5.36g 25%
Vitamin C 0.1mg 0%
Iron 1.9mg 24%
Calcium 99.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top