Baked Beans (4 Ingredients) Recipe

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Baked Beans (4 Ingredients)
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Ingredients:

  • 2 (15 oz) cans pork and beans
  • 2 tbsp brown sugar
  • 1 tbsp mustard
  • 1 cup catsup

Directions:

  1. Combine all ingredients.
  2. Bake 1 hour at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.78 Kcal (372 kJ)
Calories from fat 42.78 Kcal
% Daily Value*
Total Fat 4.75g 7%
Cholesterol 5.1mg 2%
Sodium 297.4mg 12%
Potassium 123.88mg 3%
Total Carbs 10.25g 3%
Sugars 8.95g 36%
Dietary Fiber 0.06g 0%
Protein 1.01g 2%
Vitamin C 1.2mg 2%
Iron 0.1mg 0%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 214.61 Kcal (899 kJ)
Calories from fat 103.41 Kcal
% Daily Value*
Total Fat 11.49g 7%
Cholesterol 12.34mg 2%
Sodium 718.96mg 12%
Potassium 299.49mg 3%
Total Carbs 24.77g 3%
Sugars 21.63g 36%
Dietary Fiber 0.14g 0%
Protein 2.45g 2%
Vitamin C 3mg 2%
Iron 0.1mg 0%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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