Directions:
- Preheat oven to 375.
- Combine mangoes, lime juice, and nutmeg in mixing bowl.
- Spoon fruit into lightly greased 8 square baking pan.
- Combine flour, baking powder, salt and brown sugar in mixing bowl.
- With pastry cutter, cut margarine into flour until mixture resembles coarse meal.
- Stir in milk; blend batter until smooth.
- Spread batter evenly over fruit.
- Bake cobbler for 20-25 mins. or until lightly browned on top.
- Allow to cool a few min., then cut.
- Serve warm with yogurt, ice cream, or whipped topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.65 Kcal (388 kJ) | ||
| Calories from fat | 59.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.64g | 10% | |
|---|---|---|---|
| Cholesterol | 0.05mg | 0% | |
| Sodium | 74.64mg | 3% | |
| Potassium | 41.82mg | 1% | |
| Total Carbs | 8.14g | 3% | |
| Sugars | 4.54g | 18% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 0.64g | 1% | |
| Vitamin C | 5.8mg | 10% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 271.79 Kcal (1138 kJ) | ||
| Calories from fat | 175.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.47g | 10% | |
|---|---|---|---|
| Cholesterol | 0.16mg | 0% | |
| Sodium | 218.96mg | 3% | |
| Potassium | 122.68mg | 1% | |
| Total Carbs | 23.86g | 3% | |
| Sugars | 13.31g | 18% | |
| Dietary Fiber | 1.91g | 3% | |
| Protein | 1.87g | 1% | |
| Vitamin C | 17.1mg | 10% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.7mg | 1% | |
| Calcium | 49.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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