Mango Banana Ice Cream Recipe

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Mango Banana Ice Cream
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Ingredients:

  • 3 small bananas

Directions:

  1. Blend then freeze
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.32 Kcal (353 kJ)
Calories from fat 8.16 Kcal
% Daily Value*
Total Fat 0.91g 1%
Sodium 72.31mg 3%
Potassium 164.92mg 4%
Total Carbs 12.01g 4%
Sugars 8.34g 33%
Dietary Fiber 1.58g 6%
Protein 7.9g 16%
Vitamin C 14.8mg 25%
Iron 0.9mg 5%
Calcium 362.6mg 36%
Amount Per 100 g
Calories 54.54 Kcal (228 kJ)
Calories from fat 5.28 Kcal
% Daily Value*
Total Fat 0.59g 1%
Sodium 46.76mg 3%
Potassium 106.66mg 4%
Total Carbs 7.77g 4%
Sugars 5.39g 33%
Dietary Fiber 1.02g 6%
Protein 5.11g 16%
Vitamin C 9.6mg 25%
Iron 0.6mg 5%
Calcium 234.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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