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Mad Apples Scalloped Potatoes Recipe

Mad Apples Scalloped Potatoes Recipe

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Ingredients:

Serving

8 -10 medium potatoes (i like to use yukon gold)
1 1/2-2 cups heavy cream
1/2 cup freshly grated parmesan cheese
1 tsp salt (or to taste)
1 tsp garlic powder
1/4 tsp white pepper
1 pinch of grated nutmeg

Directions:

1. Wash and peel potatoes and slice in to 1/4 thick rounds. Place in a lightly oiled 9 x 12 baking dish.
2. In a large bowl combine cream with cheese, garlic pwd, pepper and nutmeg. Whisk until smooth and pour over potatoes blending until the poatoes are coated with the mixture.
3. Bake in a 400 degree oven until tender - 45 minutes to 1 hour. If less crisp potatoes are desired cover with foil after the first 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	244.9 Kcal (1025 kJ)
Calories from fat	103.88 Kcal
		% Daily Value*
Total Fat	11.54g	18%
Cholesterol	41.46mg	14%
Sodium	476.91mg	20%
Potassium	526.11mg	11%
Total Carbs	30.63g	10%
Sugars	5.93g	24%
Dietary Fiber	4.45g	18%
Protein	5.9g	12%
Vitamin C	3.2mg	5%
Vitamin A	1.5mg	49%
Iron	1.6mg	9%
Calcium	131.1mg	13%

Amount Per 100 g
Calories	136.06 Kcal (570 kJ)
Calories from fat	57.71 Kcal
		% Daily Value*
Total Fat	6.41g	18%
Cholesterol	23.04mg	14%
Sodium	264.96mg	20%
Potassium	292.3mg	11%
Total Carbs	17.02g	10%
Sugars	3.29g	24%
Dietary Fiber	2.47g	18%
Protein	3.28g	12%
Vitamin C	1.8mg	5%
Vitamin A	0.8mg	49%
Iron	0.9mg	9%
Calcium	72.8mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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