Directions:
- Preheat the oven to 190 degrees C.
- In a large pot, bring 2 liters of water to a boil with a bit of salt and add the pasta.
- Cook for 8 minutes.
- Drain by lifting it out of the water and immediately coat with the olive oil.
- Meanwhile, take a broad oven proof dish- wide enough to comfortably fit two layers of pasta.
- If it is too small the pasta will be too deep and only a small portion of it will be au gratin .
- Rub the inside of the dish hard with the clove of garlic, cut in half.
- In a bowl, mix the pasta with the cream and cheese.
- Season with salt and pepper and pour into the ovenproof dish.
- Dot the surface with butter and put into the preheated oven for 10-15 minutes.
- When it is done you should have a wonderful golden gratin.
- If you want more colour, you can pop the gratin under the grill for a minute or so.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 467.87 Kcal (1959 kJ) | ||
| Calories from fat | 254.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.33g | 44% | |
|---|---|---|---|
| Cholesterol | 36.88mg | 12% | |
| Sodium | 77.3mg | 3% | |
| Potassium | 127.26mg | 3% | |
| Total Carbs | 39.75g | 13% | |
| Sugars | 2.51g | 10% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 13.07g | 26% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.5mg | 8% | |
| Calcium | 199.6mg | 20% | |
| Amount Per 100 g | |||
| Calories | 373.55 Kcal (1564 kJ) | ||
| Calories from fat | 203.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.62g | 44% | |
|---|---|---|---|
| Cholesterol | 29.44mg | 12% | |
| Sodium | 61.72mg | 3% | |
| Potassium | 101.6mg | 3% | |
| Total Carbs | 31.73g | 13% | |
| Sugars | 2g | 10% | |
| Dietary Fiber | 1.21g | 6% | |
| Protein | 10.44g | 26% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.2mg | 8% | |
| Calcium | 159.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Sweet Potato, Cheese and Leek Pie
Olive oil, Garlic cloves, finely chopped, Creme fraiche and 6 more.. -
Linguine Pasta with Shrimp and Tomatoes
Olive oil, Garlic, minced, Diced tomatoes, Dry white wine and 6 more.. -
Shiitake Delight
Olive oil, Garlic, Shiitake mushrooms, chopped and 4 more.. -
Wisconsin Romano and Roasted Garlic Mashed Potatoes
Olive oil, Garlic cloves, peeled, Baking potatoes, peeled and 6 more.. -
Brussels Sprouts with Balsamic Vinegar
Fresh brussels sprouts, Olive oil, Garlic, peeled and sl and 4 more.. -
Brussels Sprouts With Balsamic Vinegar
Fresh brussels sprouts, Olive oil and 5 more.. -
Coquille St. Jacques
Sea scallops, Dry vermouth, divided, Unsalted butter and 8 more.. -
Wild Mushroom Toast
Mixed fresh mushrooms, cleaned and steammed and 13 more.. -
Pepper Steak Pasta
Fusilli (pasta spirals), Olive oil, Minced garlic and 6 more.. -
Three Cheese Macaroni and Tomatoes
Macaroni, dry, Diced tomatoes, drained, Garlic, minced and 4 more.. -
Paula Deen's Mac and Cheese
Elbow macaroni, Shredded sharp cheddar cheese (10 oz.) and 5 more.. -
Garlic Asparagus with Lime
Butter, Olive oil, Garlic, minced, Shallot, minced and 3 more.. -
Sauteed Swiss Chard (Don't Be Afraid!!!)
Butter, Olive oil, Garlic cloves, minced and 4 more.. -
Tarragon Shrimp Scampi
Butter, Olive oil, Garlic cloves, sliced and 4 more.. -
So Simple Normandy-Style Chicken
Butter, Olive oil and 5 more.. -
Shrimp Scampi With Tomato
Olive oil, Shrimp, peel and deveined and 5 more..
Also Try
-
-
-
Macaroni and Cauliflower Au Gratin
Macaroni, Butter, divided, Flour, Salt, Paprika, Milk and 3 more.. -
Gratin Aux Fruits De Mer (Julia Child)
Onion, finely minced, Butter, Flour, Boiling milk and 10 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
