Macaroni and Cheese Recipe

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Macaroni and Cheese
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Ingredients:

Directions:

  1. Place all ingredients in sprayed individual casserole pan. Bake at 350 for 15-20 minutes, until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 409.14 Kcal (1713 kJ)
Calories from fat 103.82 Kcal
% Daily Value*
Total Fat 11.54g 18%
Cholesterol 35.42mg 12%
Sodium 385.89mg 16%
Potassium 453.6mg 10%
Total Carbs 51.12g 17%
Sugars 5.96g 24%
Dietary Fiber 7.1g 28%
Protein 26.21g 52%
Vitamin C 73.6mg 123%
Iron 3.7mg 21%
Calcium 327.6mg 33%
Amount Per 100 g
Calories 127.32 Kcal (533 kJ)
Calories from fat 32.31 Kcal
% Daily Value*
Total Fat 3.59g 18%
Cholesterol 11.02mg 12%
Sodium 120.09mg 16%
Potassium 141.15mg 10%
Total Carbs 15.91g 17%
Sugars 1.85g 24%
Dietary Fiber 2.21g 28%
Protein 8.16g 52%
Vitamin C 22.9mg 123%
Iron 1.2mg 21%
Calcium 101.9mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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