Low-Fat Mini Chocolate Chip Muffins Recipe

Posted by
Rate It!
Low-Fat Mini Chocolate Chip Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375°F Liberally spray a mini-muffin tin with non-stick spray (baker's spray, with flour added, is especially good if you have it).
  2. In a bowl, beat together white sugar, brown sugar, applesauce, vanilla and egg until smooth.
  3. In a second bowl, sift flours, pudding mix, baking powder, baking soda, salt, cinnamon and nutmeg. Pour dry ingredients on top of wet, then pour oats, chocolate chips and nuts on top of that. Fold together until just moistened.
  4. Divide batter amongst 12 mini-muffin cups. Bake in preheated oven 8-12 minutes. Cool in pan 2 minutes, then turn out onto a rack to cool completely.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.72 Kcal (606 kJ)
Calories from fat 48.32 Kcal
% Daily Value*
Total Fat 5.37g 8%
Cholesterol 13.64mg 5%
Sodium 164.56mg 7%
Potassium 59.28mg 1%
Total Carbs 22.76g 8%
Sugars 8.87g 35%
Dietary Fiber 1.52g 6%
Protein 2.67g 5%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 379.22 Kcal (1588 kJ)
Calories from fat 126.62 Kcal
% Daily Value*
Total Fat 14.07g 8%
Cholesterol 35.74mg 5%
Sodium 431.2mg 7%
Potassium 155.34mg 1%
Total Carbs 59.65g 8%
Sugars 23.23g 35%
Dietary Fiber 3.99g 6%
Protein 7g 5%
Vitamin C 0.3mg 0%
Iron 2.4mg 5%
Calcium 33.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top