Directions:
- Preheat oven to 350°F
- Place tofu, applesauce, oil, almond extract and sugar in mixing bowl.
- Whisk together until it's smooth.
- Sift in flour, salt and baking powder and stir until just blended. Do NOT overwork the dough, because it will make it tough.
- Drop by rounded spoonfuls onto cookie sheet and bake 8-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2077.91 Kcal (8700 kJ) | ||
| Calories from fat | 860.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 95.59g | 147% | |
|---|---|---|---|
| Sodium | 4808.54mg | 200% | |
| Potassium | 915.19mg | 19% | |
| Total Carbs | 281.99g | 94% | |
| Sugars | 79.67g | 319% | |
| Dietary Fiber | 22.26g | 89% | |
| Protein | 27.21g | 54% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 12.7mg | 70% | |
| Calcium | 965.6mg | 97% | |
| Amount Per 100 g | |||
| Calories | 379.01 Kcal (1587 kJ) | ||
| Calories from fat | 156.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.44g | 147% | |
|---|---|---|---|
| Sodium | 877.07mg | 200% | |
| Potassium | 166.93mg | 19% | |
| Total Carbs | 51.43g | 94% | |
| Sugars | 14.53g | 319% | |
| Dietary Fiber | 4.06g | 89% | |
| Protein | 4.96g | 54% | |
| Vitamin C | 0.3mg | 3% | |
| Iron | 2.3mg | 70% | |
| Calcium | 176.1mg | 97% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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