Giant Low Fat Ginger Cookies Recipe

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Giant Low Fat Ginger Cookies
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Ingredients:

Directions:

  1. Preheat your oven to 325°F.
  2. Combine the flour through the brown sugar and mix well.
  3. Using an electric mixer combine the butter, molasses, egg whites, and applesauce.
  4. Add the dry ingredients and mix well.
  5. Spray a baking sheet with non-stick spray.
  6. Drop the batter by 1 1/2 tablespoons onto the baking sheet.
  7. These will spread so allow some room.
  8. Bake for about 15 minutes per batch or until they are starting to brown on the bottom.
  9. Let these cool on a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.02 Kcal (507 kJ)
Calories from fat 10.64 Kcal
% Daily Value*
Total Fat 1.18g 2%
Cholesterol 2.78mg 1%
Sodium 131.77mg 5%
Potassium 95.26mg 2%
Total Carbs 26.49g 9%
Sugars 15.53g 62%
Dietary Fiber 0.39g 2%
Protein 1.28g 3%
Vitamin C 1.2mg 2%
Iron 0.8mg 4%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 300.2 Kcal (1257 kJ)
Calories from fat 26.41 Kcal
% Daily Value*
Total Fat 2.93g 2%
Cholesterol 6.89mg 1%
Sodium 326.88mg 5%
Potassium 236.3mg 2%
Total Carbs 65.72g 9%
Sugars 38.53g 62%
Dietary Fiber 0.97g 2%
Protein 3.18g 3%
Vitamin C 2.9mg 2%
Iron 1.9mg 4%
Calcium 54mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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