Lemon Squares Recipe

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Lemon Squares
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Ingredients:

  • 1 cup flour
  • 1/4 cup sugar
  • 1/2 cup butter or 1/2 cup margarine
  • 1 cup sugar
  • 2 tbsp flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 3 tbsp lemon juice

Directions:

  1. For base, combine flour, sugar, and butter.
  2. Mix well.
  3. Press into a greased and floured 8 X8 square pan.
  4. Bake at 325F.
  5. For 20 minutes or until golden.
  6. For the top, combine sugar, flour, baking powder, and salt.
  7. Stir in the eggs.
  8. Stir in the lemon juice.
  9. Mix well.
  10. Pour over the base.
  11. Bake at 325F.
  12. For 20-25 minutes, or until done.
  13. Cool in pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 650.11 Kcal (2722 kJ)
Calories from fat 304.52 Kcal
% Daily Value*
Total Fat 33.84g 52%
Cholesterol 142.85mg 48%
Sodium 1119.49mg 47%
Potassium 195.38mg 4%
Total Carbs 80.74g 27%
Sugars 37.09g 148%
Dietary Fiber 4.67g 19%
Protein 8.47g 17%
Vitamin C 4.5mg 7%
Vitamin A 0.3mg 9%
Iron 3.2mg 18%
Calcium 171.8mg 17%
Amount Per 100 g
Calories 389.61 Kcal (1631 kJ)
Calories from fat 182.5 Kcal
% Daily Value*
Total Fat 20.28g 52%
Cholesterol 85.61mg 48%
Sodium 670.9mg 47%
Potassium 117.09mg 4%
Total Carbs 48.39g 27%
Sugars 22.23g 148%
Dietary Fiber 2.8g 19%
Protein 5.07g 17%
Vitamin C 2.7mg 7%
Vitamin A 0.2mg 9%
Iron 1.9mg 18%
Calcium 103mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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