Directions:
- Layer cake slices on bottom of large bowl. Sprinkle over Orange Juice.
- Make up jelly, cool but do not allow to set.
- Layer Satsumas and Bananas over cake and then pour over the jelly and let it set.
- Spoon custard over the jelly.
- Mix the fromage frais and the creme fraice and spoon this over the top of the custard.
- Decorate Trifle with the fruit. Refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 252.76 Kcal (1058 kJ) | ||
| Calories from fat | 88.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.87g | 15% | |
|---|---|---|---|
| Cholesterol | 31.53mg | 11% | |
| Sodium | 52.23mg | 2% | |
| Potassium | 339.98mg | 7% | |
| Total Carbs | 25.35g | 8% | |
| Sugars | 17.6g | 70% | |
| Dietary Fiber | 1.99g | 8% | |
| Protein | 5.14g | 10% | |
| Vitamin C | 41.3mg | 69% | |
| Calcium | 108.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 121.55 Kcal (509 kJ) | ||
| Calories from fat | 42.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.75g | 15% | |
|---|---|---|---|
| Cholesterol | 15.16mg | 11% | |
| Sodium | 25.12mg | 2% | |
| Potassium | 163.49mg | 7% | |
| Total Carbs | 12.19g | 8% | |
| Sugars | 8.46g | 70% | |
| Dietary Fiber | 0.95g | 8% | |
| Protein | 2.47g | 10% | |
| Vitamin C | 19.9mg | 69% | |
| Calcium | 52.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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