Directions:
- Rinse satsuma sections in cold water. Drain; freeze 30 minutes or until firm.
- Place crushed ice in a martini shaker. Add gin, juice, and Grand Marnier to shaker; shake well. Strain 1/2 cup gin mixture into each of 2 martini glasses. Add 4 frozen satsuma sections to each glass. Garnish with rind, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.47 Kcal (902 kJ) | ||
| Calories from fat | 7.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.79g | 1% | |
|---|---|---|---|
| Sodium | 1.11mg | 0% | |
| Potassium | 110.09mg | 2% | |
| Total Carbs | 13.19g | 4% | |
| Sugars | 5.77g | 23% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 1.87g | 4% | |
| Vitamin C | 36.3mg | 61% | |
| Iron | 0.5mg | 3% | |
| Calcium | 22mg | 2% | |
| Amount Per 100 g | |||
| Calories | 175.25 Kcal (734 kJ) | ||
| Calories from fat | 5.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.64g | 1% | |
|---|---|---|---|
| Sodium | 0.9mg | 0% | |
| Potassium | 89.54mg | 2% | |
| Total Carbs | 10.73g | 4% | |
| Sugars | 4.69g | 23% | |
| Dietary Fiber | 1.76g | 9% | |
| Protein | 1.52g | 4% | |
| Vitamin C | 29.5mg | 61% | |
| Iron | 0.4mg | 3% | |
| Calcium | 17.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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