Lori's Pumpkin Pie Recipe

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Lori's Pumpkin Pie
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Ingredients:

Directions:

  1. Throw all the ingredients in a blender and blend away!
  2. THen pour into pie shells.
  3. I suger the edges of the pies.
  4. Cook at 375 degrees Fahrenheit for 45 minutes, or until your knife comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.48 Kcal (940 kJ)
Calories from fat 107.14 Kcal
% Daily Value*
Total Fat 11.9g 18%
Cholesterol 68.99mg 23%
Sodium 154.7mg 6%
Potassium 146.07mg 3%
Total Carbs 24.49g 8%
Sugars 8.16g 33%
Dietary Fiber 0.57g 2%
Protein 5.97g 12%
Vitamin C 0.5mg 1%
Iron 0.9mg 5%
Calcium 100.8mg 10%
Amount Per 100 g
Calories 244.67 Kcal (1024 kJ)
Calories from fat 116.77 Kcal
% Daily Value*
Total Fat 12.97g 18%
Cholesterol 75.2mg 23%
Sodium 168.61mg 6%
Potassium 159.21mg 3%
Total Carbs 26.7g 8%
Sugars 8.9g 33%
Dietary Fiber 0.62g 2%
Protein 6.51g 12%
Vitamin C 0.5mg 1%
Iron 1mg 5%
Calcium 109.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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