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Lobster With Mimosa Dressing Recipe

Lobster With Mimosa Dressing Recipe

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Ingredients:

Serving

4 frozen lobster tails, thawed
1 tbsp butter, melted
salt , to taste
pepper , to taste
greens, such as romaine lettuce , spring mix , etc
4 radishes, sliced
1/4 cup honey
1/3 cup orange juice concentrate
2 tbsp champagne vinegar
salt , to taste
pepper , to taste

Directions:

Split each tail lengthwise and rinse with cold water.
Place, meat side up, on a foil-lined baking pan.
Lightly brush each tail with melted butter and sprinkle lightly with salt and pepper. Broil about 4 inches from heat for about 4 to 6 minutes, or until tails curl.
Remove from the oven and let cool.
Cover and chill for an hour or two.
Mimosa Dressing:.
Combine honey, orange juice concentrate, and champagne vinegar in a medium saucepan.
Simmer for 5 minutes, or until slightly reduced.
Add salt and pepper to taste.
Arrange lobster tails on a plate with a few greens, sliced radish, or other salad vegetables.
Drizzle a little of the Mimosa Dressing near the lobster.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	245.84 Kcal (1029 kJ)
Calories from fat	39.38 Kcal
		% Daily Value*
Total Fat	4.38g	7%
Cholesterol	198.13mg	66%
Sodium	638.2mg	27%
Potassium	480.27mg	10%
Total Carbs	26.91g	9%
Sugars	26.13g	105%
Dietary Fiber	0.32g	1%
Protein	26.05g	52%
Vitamin C	33.2mg	55%
Calcium	136.7mg	14%

Amount Per 100 g
Calories	117.03 Kcal (490 kJ)
Calories from fat	18.75 Kcal
		% Daily Value*
Total Fat	2.08g	7%
Cholesterol	94.32mg	66%
Sodium	303.81mg	27%
Potassium	228.63mg	10%
Total Carbs	12.81g	9%
Sugars	12.44g	105%
Dietary Fiber	0.15g	1%
Protein	12.4g	52%
Vitamin C	15.8mg	55%
Calcium	65.1mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.2

Points
6

PointsPlus

Good Points

low fat,
saturated fat free

Bad Points

High in Sodium

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