Directions:
- In a very large bowl, combine chicken, nuts, onion, sugar, sesame seeds, ramen noodles, one flavor packet from the noodles (discard or use remaining packet in something else), and cabbage.
- In small bowl combine oil, salt, pepper and vinegar. Pour oil mixture over noodle mixture. Stir thoroughly.
- Let stand in refrigerator at least 6 hours. Stir again before serving.
- Tip: The easiest way to crush the ramen noodles is with your hands before opening the package.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.79 Kcal (1067 kJ) | ||
| Calories from fat | 203.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.6g | 35% | |
|---|---|---|---|
| Cholesterol | 0.84mg | 0% | |
| Sodium | 155.25mg | 6% | |
| Potassium | 198.52mg | 4% | |
| Total Carbs | 11.17g | 4% | |
| Sugars | 2.7g | 11% | |
| Dietary Fiber | 3.44g | 14% | |
| Protein | 4.7g | 9% | |
| Vitamin C | 21.6mg | 36% | |
| Iron | 1.1mg | 6% | |
| Calcium | 76.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 211.62 Kcal (886 kJ) | ||
| Calories from fat | 168.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.77g | 35% | |
|---|---|---|---|
| Cholesterol | 0.7mg | 0% | |
| Sodium | 128.95mg | 6% | |
| Potassium | 164.88mg | 4% | |
| Total Carbs | 9.28g | 4% | |
| Sugars | 2.24g | 11% | |
| Dietary Fiber | 2.86g | 14% | |
| Protein | 3.9g | 9% | |
| Vitamin C | 17.9mg | 36% | |
| Iron | 0.9mg | 6% | |
| Calcium | 63.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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