King Ranch Chicken Casserole Recipe

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Ingredients:

Serving

2 tbsp butter
1 onion, chopped
1/2 bell pepper, chopped
1 (10 1/2 oz) can cream of mushroom soup
1 (10 1/2 oz) can cream of chicken soup
1 (10 1/2 oz) can rotel tomatoes & chilies
1/2 cup chicken broth (i used bouillon)
2 cups diced cooked chicken (i used a roasted chicken from albertsons)
12 corn tortillas , ripped into bite sized pieces
2 cups shredded sharp cheddar cheese

Directions:

Preheat oven to 325°F
In large saucepan, saute the onion and pepper in the butter until tender (about 5 minutes).
Add soups, tomatoes, and broth.
Stir to combine.
Fold in the chicken until well blended.
Lightly grease a 9 x 13 baking dish.
Layer with 1/3 the tortillas, 1/3 the chicken mixture, and 1/3 the cheese.
Repeat layers twice more.
Bake for 40 minutes or until hot and bubbly.
About ten minutes before removing from the oven, sprinkle shredded cheese over the top; replace in oven until cheese is melted.
Remove from oven and let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	425.16 Kcal (1780 kJ)
Calories from fat	225.43 Kcal
		% Daily Value*
Total Fat	25.05g	39%
Cholesterol	63.52mg	21%
Sodium	615.62mg	26%
Potassium	266.16mg	6%
Total Carbs	27.18g	9%
Sugars	1.22g	5%
Dietary Fiber	2.56g	10%
Protein	18.41g	37%
Vitamin C	9.4mg	16%
Vitamin A	0.8mg	27%
Iron	4.1mg	23%
Calcium	247.1mg	25%

Amount Per 100 g
Calories	206.22 Kcal (863 kJ)
Calories from fat	109.34 Kcal
		% Daily Value*
Total Fat	12.15g	39%
Cholesterol	30.81mg	21%
Sodium	298.6mg	26%
Potassium	129.1mg	6%
Total Carbs	13.18g	9%
Sugars	0.59g	5%
Dietary Fiber	1.24g	10%
Protein	8.93g	37%
Vitamin C	4.6mg	16%
Vitamin A	0.4mg	27%
Iron	2mg	23%
Calcium	119.9mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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