King Ranch Chicken Casserole Recipe

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King Ranch Chicken Casserole
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C.) and spray 9x13 inch casserole dish w/ nonstick spray.
  2. Crush up tortilla chips into smaller pieces; tear tortillas into strips.
  3. Combine the tomatoes, chicken soup, mushroom soup and onion. Pour half of mixture over tortillas. Sprinkle crushed chips on top.
  4. Layer the chicken pieces, half of the cheese and the remaining soup mixture. Top with more crushed chips.
  5. Bake at 300 degrees F (150 degrees C) for 20 minutes. Top with the remaining cheese and return to the oven until the cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.64 Kcal (2063 kJ)
Calories from fat 271.41 Kcal
% Daily Value*
Total Fat 30.16g 46%
Cholesterol 55.02mg 18%
Sodium 1013.56mg 42%
Potassium 328.6mg 7%
Total Carbs 38.35g 13%
Sugars 3.56g 14%
Dietary Fiber 3.76g 15%
Protein 17.44g 35%
Vitamin C 16.1mg 27%
Iron 1.6mg 9%
Calcium 426.2mg 43%
Amount Per 100 g
Calories 212.68 Kcal (890 kJ)
Calories from fat 117.18 Kcal
% Daily Value*
Total Fat 13.02g 46%
Cholesterol 23.75mg 18%
Sodium 437.58mg 42%
Potassium 141.86mg 7%
Total Carbs 16.56g 13%
Sugars 1.54g 14%
Dietary Fiber 1.62g 15%
Protein 7.53g 35%
Vitamin C 6.9mg 27%
Iron 0.7mg 9%
Calcium 184mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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