Directions:
- In large bowl, combine pickles, mustard, Beau Monde, garlic, parsley and dill. Add macaroni and onions.
- In separate bowl combine mayonaise and pickle juice. Start adding to salad mix until coated to liking. There will be some mayonaise mix remaining. Use this to moisten prior to serving.
- Pepper to taste.
- Chill at least one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 650.87 Kcal (2725 kJ) | ||
| Calories from fat | 569.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.3g | 97% | |
|---|---|---|---|
| Cholesterol | 172.56mg | 58% | |
| Sodium | 996.13mg | 42% | |
| Potassium | 107.06mg | 2% | |
| Total Carbs | 14.76g | 5% | |
| Sugars | 6.2g | 25% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 7.26g | 15% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 33mg | 3% | |
| Amount Per 100 g | |||
| Calories | 373.98 Kcal (1566 kJ) | ||
| Calories from fat | 327.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.37g | 97% | |
|---|---|---|---|
| Cholesterol | 99.15mg | 58% | |
| Sodium | 572.36mg | 42% | |
| Potassium | 61.52mg | 2% | |
| Total Carbs | 8.48g | 5% | |
| Sugars | 3.57g | 25% | |
| Dietary Fiber | 0.37g | 3% | |
| Protein | 4.17g | 15% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.3mg | 3% | |
| Calcium | 18.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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