Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.36 Kcal (269 kJ) | ||
| Calories from fat | 11.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.28g | 2% | |
|---|---|---|---|
| Cholesterol | 10.63mg | 4% | |
| Sodium | 278.4mg | 12% | |
| Potassium | 132.06mg | 3% | |
| Total Carbs | 7.74g | 3% | |
| Sugars | 1.08g | 4% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 4.85g | 10% | |
| Iron | 0.6mg | 3% | |
| Calcium | 21.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 173.9 Kcal (728 kJ) | ||
| Calories from fat | 31.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.45g | 2% | |
|---|---|---|---|
| Cholesterol | 28.72mg | 4% | |
| Sodium | 752.2mg | 12% | |
| Potassium | 356.82mg | 3% | |
| Total Carbs | 20.92g | 3% | |
| Sugars | 2.93g | 4% | |
| Dietary Fiber | 1.57g | 2% | |
| Protein | 13.11g | 10% | |
| Iron | 1.6mg | 3% | |
| Calcium | 59.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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