Karol'z Coleslaw Recipe

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Karol'z Coleslaw
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Ingredients:

Directions:

  1. Put shredded cabbage and grated carrot in a large bowl.
  2. Whisk together milk, mayo, sugar, and vinegar.
  3. Pour over cabbage.
  4. Stir well.
  5. Let chill for about an hour at least.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.42 Kcal (345 kJ)
Calories from fat 35.61 Kcal
% Daily Value*
Total Fat 3.96g 6%
Cholesterol 4.36mg 1%
Sodium 181.9mg 8%
Potassium 195.84mg 4%
Total Carbs 8.41g 3%
Sugars 6.35g 25%
Dietary Fiber 1.02g 4%
Protein 2.56g 5%
Vitamin C 11.5mg 19%
Vitamin A 0.1mg 2%
Calcium 165.8mg 17%
Amount Per 100 g
Calories 62 Kcal (260 kJ)
Calories from fat 26.79 Kcal
% Daily Value*
Total Fat 2.98g 6%
Cholesterol 3.28mg 1%
Sodium 136.83mg 8%
Potassium 147.31mg 4%
Total Carbs 6.33g 3%
Sugars 4.78g 25%
Dietary Fiber 0.77g 4%
Protein 1.93g 5%
Vitamin C 8.6mg 19%
Calcium 124.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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