Jicama Salad Recipe

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Jicama Salad
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.47 Kcal (446 kJ)
Calories from fat 39.07 Kcal
% Daily Value*
Total Fat 4.34g 7%
Sodium 78.41mg 3%
Potassium 122.02mg 3%
Total Carbs 15.61g 5%
Sugars 2.07g 8%
Dietary Fiber 3.25g 13%
Protein 2.12g 4%
Vitamin C 19.2mg 32%
Iron 0.7mg 4%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 103.96 Kcal (435 kJ)
Calories from fat 38.15 Kcal
% Daily Value*
Total Fat 4.24g 7%
Sodium 76.56mg 3%
Potassium 119.15mg 3%
Total Carbs 15.24g 5%
Sugars 2.03g 8%
Dietary Fiber 3.17g 13%
Protein 2.07g 4%
Vitamin C 18.7mg 32%
Iron 0.6mg 4%
Calcium 9.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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