Citrus Chicken Recipe

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Citrus Chicken
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Ingredients:

Directions:

  1. Heat oven to 375 degrees F.
  2. Mix all ingredients, except the chicken.
  3. Place the chicken in a shallow roasting pan.
  4. Rub mixture on both sides of poultry.
  5. Bake uncovered 10 minutes on each side, brushing with marinade when turned.
  6. Cook 20 to 30 minutes, until no longer pink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.49 Kcal (1166 kJ)
Calories from fat 95.36 Kcal
% Daily Value*
Total Fat 10.6g 16%
Cholesterol 139.24mg 46%
Sodium 762.41mg 32%
Potassium 675.25mg 14%
Total Carbs 0.5g 0%
Sugars 0.27g 1%
Dietary Fiber 0.04g 0%
Protein 47.23g 94%
Vitamin C 2.2mg 4%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 113.72 Kcal (476 kJ)
Calories from fat 38.94 Kcal
% Daily Value*
Total Fat 4.33g 16%
Cholesterol 56.86mg 46%
Sodium 311.32mg 32%
Potassium 275.73mg 14%
Total Carbs 0.21g 0%
Sugars 0.11g 1%
Dietary Fiber 0.02g 0%
Protein 19.29g 94%
Vitamin C 0.9mg 4%
Calcium 4.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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