Directions:
- Combine first 3 ingredients.
- Cut dough into 24 pieces. Roll each piece into a 12-inch rope. Sprinkle evenly with Parmesan mixture.
- Place ropes, 1-inch apart, on lightly greased baking sheets. COver with plastic wrap and let rise at room temp for 20 minutes.
- Bake at 350°F for 15 minutes or until golden. Brush with melted butter, and sprinkle with kosher salt. Cool on wire rack 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.99 Kcal (347 kJ) | ||
| Calories from fat | 41.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.6g | 7% | |
|---|---|---|---|
| Cholesterol | 3.84mg | 1% | |
| Sodium | 113.82mg | 5% | |
| Potassium | 24.97mg | 1% | |
| Total Carbs | 8.63g | 3% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 1.67g | 3% | |
| Calcium | 19.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 391.52 Kcal (1639 kJ) | ||
| Calories from fat | 195.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.72g | 7% | |
|---|---|---|---|
| Cholesterol | 18.14mg | 1% | |
| Sodium | 537.02mg | 5% | |
| Potassium | 117.83mg | 1% | |
| Total Carbs | 40.72g | 3% | |
| Sugars | 3.62g | 3% | |
| Dietary Fiber | 1.84g | 2% | |
| Protein | 7.89g | 3% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 90mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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