Italian Baked Beans Recipe

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Italian Baked Beans
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Ingredients:

  • 12 oz pepperoni
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp basil
  • 1/2 tsp oregano
  • 2 (31 oz) cans pork and beans

Directions:

  1. Chop green pepper. Chop onion.
  2. Brown green pepper, onion, pepperoni and sliced mushrooms.( i just through into beans and baked no saute ).
  3. In small amount of olive oil.
  4. Add salt, pepper, garlic powder,( i used jarred garlic ) basil, oregano, and tomato paste.(i didnt add tomato paste as rudy doesnt like real tomatoey stuff turned out fine ).
  5. Mix in pork and beans.
  6. Pour mixture into 9x2 inch pan.
  7. Sprinkle with Parmesan cheese.
  8. Bake 45 minutes in 350 degree Fahrenheit oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.8 Kcal (983 kJ)
Calories from fat 167.25 Kcal
% Daily Value*
Total Fat 18.58g 29%
Cholesterol 34.91mg 12%
Sodium 660.27mg 28%
Potassium 478.59mg 10%
Total Carbs 7.55g 3%
Sugars 4.38g 18%
Dietary Fiber 1.76g 7%
Protein 9.91g 20%
Vitamin C 15.5mg 26%
Iron 1.7mg 9%
Calcium 58.8mg 6%
Amount Per 100 g
Calories 223.45 Kcal (936 kJ)
Calories from fat 159.17 Kcal
% Daily Value*
Total Fat 17.69g 29%
Cholesterol 33.22mg 12%
Sodium 628.35mg 28%
Potassium 455.45mg 10%
Total Carbs 7.19g 3%
Sugars 4.17g 18%
Dietary Fiber 1.67g 7%
Protein 9.43g 20%
Vitamin C 14.7mg 26%
Iron 1.6mg 9%
Calcium 55.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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