Italian Bacon Wrapped Asparagus Recipe

Posted by
Rate It!
Italian Bacon Wrapped Asparagus
Add your photo!
Ingredients
3
Count
Nutrition
208
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cut 1 to 2 inches off bottom of asparagus spears.
  2. Place in gallon sized zip top plastic bag.
  3. Pour 8 ozs Italian Salad Dressing in bag with asparagus.
  4. Marinate for at least 1 hour in refrigerator.
  5. When ready, preheat oven to 400 degrees.
  6. Wrap 3 asparagus stalks with 1 slice of bacon.
  7. Place on foil lined cookie sheet.
  8. Bake 20-30 minutes on 400 degrees until bacon crisp up. May have to turn over half way through cooking time.
  9. Remove from pan to cool slightly.
  10. I usually get around 10 to 12 bundles.
  11. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.02 Kcal (871 kJ)
Calories from fat 166.51 Kcal
% Daily Value*
Total Fat 18.5g 28%
Cholesterol 29.42mg 10%
Sodium 287.68mg 12%
Potassium 221.77mg 5%
Total Carbs 4.11g 1%
Sugars 2.55g 10%
Dietary Fiber 1.13g 5%
Protein 6.59g 13%
Vitamin C 3.4mg 6%
Iron 1.4mg 8%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 163.75 Kcal (686 kJ)
Calories from fat 131.07 Kcal
% Daily Value*
Total Fat 14.56g 28%
Cholesterol 23.16mg 10%
Sodium 226.45mg 12%
Potassium 174.57mg 5%
Total Carbs 3.23g 1%
Sugars 2.01g 10%
Dietary Fiber 0.89g 5%
Protein 5.19g 13%
Vitamin C 2.7mg 6%
Iron 1.1mg 8%
Calcium 14.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top