Ice Cream with Dark Chocolate Sauce Recipe

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Ice Cream with Dark Chocolate Sauce
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  1. Place chocolate in a large bowl; set aside.
  2. Combine water, sugar, and salt in a small saucepan over medium-high heat; bring to a boil, stirring until sugar dissolves. Pour hot sugar mixture over chocolate; stir gently until smooth. Spoon 3/4 cup ice cream into each of 8 bowls; top each serving with 2 tablespoons sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.88 Kcal (908 kJ)
Calories from fat 24.88 Kcal
% Daily Value*
Total Fat 2.76g 4%
Cholesterol 3.61mg 1%
Sodium 131.59mg 5%
Potassium 303.56mg 6%
Total Carbs 44.56g 15%
Sugars 17.84g 71%
Dietary Fiber 1.43g 6%
Protein 4.66g 9%
Iron 0.2mg 1%
Calcium 165.4mg 17%
Amount Per 100 g
Calories 160.16 Kcal (671 kJ)
Calories from fat 18.37 Kcal
% Daily Value*
Total Fat 2.04g 4%
Cholesterol 2.67mg 1%
Sodium 97.18mg 5%
Potassium 224.18mg 6%
Total Carbs 32.9g 15%
Sugars 13.17g 71%
Dietary Fiber 1.06g 6%
Protein 3.44g 9%
Iron 0.2mg 1%
Calcium 122.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
  • 6

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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