Horseradish Turkey N' Ham Melt Recipe

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Horseradish Turkey N' Ham Melt
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Ingredients:

Directions:

  1. Heat broiler.
  2. In small bowl stir together butter and horseradish. spread butter mixture on toast.
  3. Layer each slice toast with 1 slice turkey, 1 slice ham, 1 slice tomato and 1 slice green pepper.
  4. Place sandwichs on cookie sheet. broil 3 to 4 inch from heat for 3 to 4 minutes or until sandwiches are heated through.
  5. Top with cheese, broil 2 to 3 minutes or until cheese is melted.
  6. Serve while hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.76 Kcal (2063 kJ)
Calories from fat 249.26 Kcal
% Daily Value*
Total Fat 27.7g 43%
Cholesterol 557.8mg 186%
Sodium 758.51mg 32%
Potassium 356.5mg 8%
Total Carbs 19.35g 6%
Sugars 2.5g 10%
Dietary Fiber 2.51g 10%
Protein 40.19g 80%
Vitamin C 18mg 30%
Vitamin A 4.9mg 162%
Iron 4.1mg 23%
Calcium 254.8mg 25%
Amount Per 100 g
Calories 218.5 Kcal (915 kJ)
Calories from fat 110.53 Kcal
% Daily Value*
Total Fat 12.28g 43%
Cholesterol 247.34mg 186%
Sodium 336.34mg 32%
Potassium 158.08mg 8%
Total Carbs 8.58g 6%
Sugars 1.11g 10%
Dietary Fiber 1.11g 10%
Protein 17.82g 80%
Vitamin C 8mg 30%
Vitamin A 2.2mg 162%
Iron 1.8mg 23%
Calcium 113mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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