Honey Wheat Sunflower and Raisin Bread (Bread Machine) Recipe

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Honey Wheat Sunflower and Raisin Bread (Bread Machine)
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Ingredients:

Directions:

  1. Add all but the sunflower seeds and raisins in your bread machine in the order listed.
  2. Set to the whole wheat, large loaf setting.
  3. Allow your machine to make dough into a ball before adding seeds and raisins.
  4. Allow your machine to do the rest until bread is finished baking.
  5. Remove loaf etirely from machine and baste with melted butter or margarine while still very warm. This will keep the crust fresh and soft.
  6. When bread is cool you may slice and store in an airtight container or storage bag.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3012.24 Kcal (12612 kJ)
Calories from fat 315.2 Kcal
% Daily Value*
Total Fat 35.02g 54%
Cholesterol 76.59mg 26%
Sodium 3940.6mg 164%
Potassium 1700.51mg 36%
Total Carbs 604.86g 202%
Sugars 40.77g 163%
Dietary Fiber 20.44g 82%
Protein 64.56g 129%
Vitamin C 6.3mg 11%
Vitamin A 0.3mg 9%
Iron 14.8mg 82%
Calcium 321.4mg 32%
Amount Per 100 g
Calories 266.77 Kcal (1117 kJ)
Calories from fat 27.91 Kcal
% Daily Value*
Total Fat 3.1g 54%
Cholesterol 6.78mg 26%
Sodium 348.98mg 164%
Potassium 150.6mg 36%
Total Carbs 53.57g 202%
Sugars 3.61g 163%
Dietary Fiber 1.81g 82%
Protein 5.72g 129%
Vitamin C 0.6mg 11%
Iron 1.3mg 82%
Calcium 28.5mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.4
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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