Bread: Whole Wheat 2 Lb Recipe

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Bread: Whole Wheat 2 Lb
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Ingredients:

  • 1 1/4 cup water
  • 3 tbsp water
  • 1 large egg
  • 1 1/2 tbsp molasses
  • 1 1/2 tbsp honey
  • 2 tbsp butter
  • 2 tbsp dry milk
  • 1 1/2 tsp salt
  • 2 1/4 tsp yeast

Directions:

  1. Add to bread machine and process using wheat bread setting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2674.73 Kcal (11199 kJ)
Calories from fat 344.57 Kcal
% Daily Value*
Total Fat 38.29g 59%
Cholesterol 262.59mg 88%
Sodium 4053.04mg 169%
Potassium 1663.68mg 35%
Total Carbs 512.99g 171%
Sugars 55.9g 224%
Dietary Fiber 12.59g 50%
Protein 60.77g 122%
Vitamin C 1.8mg 3%
Vitamin A 0.3mg 9%
Iron 43.9mg 244%
Calcium 374.4mg 37%
Amount Per 100 g
Calories 242.51 Kcal (1015 kJ)
Calories from fat 31.24 Kcal
% Daily Value*
Total Fat 3.47g 59%
Cholesterol 23.81mg 88%
Sodium 367.48mg 169%
Potassium 150.84mg 35%
Total Carbs 46.51g 171%
Sugars 5.07g 224%
Dietary Fiber 1.14g 50%
Protein 5.51g 122%
Vitamin C 0.2mg 3%
Iron 4mg 244%
Calcium 33.9mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.9
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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