Honey Almond Sour Cream Cake Recipe

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Honey Almond Sour Cream Cake
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Ingredients
11
Count
Nutrition
858
Calories
Total time
60
Minutes
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Ingredients:

  • 5 eggs
  • 1 cup sour cream
  • 2 3/4 cup flour
  • 1 1/4 tsp baking powder
  • 1 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1 1/2 cup slivered almonds
  • 1/4 cup liquid honey

Directions:

  1. Beat the sugar and eggs then add the creamed honey and beat well.
  2. Add the oil slowly, beating on low speed until completely blended.
  3. Add the sour cream and beat some more.
  4. In another bowl combine the flour, baking powder, soda, salt, and almonds.
  5. Add to wet ingredients, stirring until smooth.
  6. Pour into a greased 9x13 baking pan and bake in a 350 degree oven for an hour, or until a toothpick inserted in the middle comes out clean.
  7. While cake is still warm brush the liquid honey over top and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 857.52 Kcal (3590 kJ)
Calories from fat 418.64 Kcal
% Daily Value*
Total Fat 46.52g 72%
Cholesterol 89.89mg 30%
Sodium 1192.99mg 50%
Potassium 417.57mg 9%
Total Carbs 103.55g 35%
Sugars 57.18g 229%
Dietary Fiber 6.74g 27%
Protein 13.55g 27%
Vitamin C 0.7mg 1%
Iron 4mg 22%
Calcium 265.7mg 27%
Amount Per 100 g
Calories 390.96 Kcal (1637 kJ)
Calories from fat 190.87 Kcal
% Daily Value*
Total Fat 21.21g 72%
Cholesterol 40.98mg 30%
Sodium 543.9mg 50%
Potassium 190.37mg 9%
Total Carbs 47.21g 35%
Sugars 26.07g 229%
Dietary Fiber 3.07g 27%
Protein 6.18g 27%
Vitamin C 0.3mg 1%
Iron 1.8mg 22%
Calcium 121.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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