Almond Sour Cream Dip Recipe

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Almond Sour Cream Dip
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Ingredients:

  • 1 cup sour cream
  • 1/4 cup white sugar
  • 1 pinch salt
  • 1/2 cup slivered almonds
  • 1/2 cup heavy cream , whipped

Directions:

  1. In a medium bowl, mix the sour cream, sugar and salt. Fold in the almonds and whipped cream. Chill in the refrigerator 1 hour or longer before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 534.43 Kcal (2238 kJ)
Calories from fat 386.66 Kcal
% Daily Value*
Total Fat 42.96g 66%
Cholesterol 81.35mg 27%
Sodium 148.69mg 6%
Potassium 505.5mg 11%
Total Carbs 30.84g 10%
Sugars 16.51g 66%
Dietary Fiber 3.63g 15%
Protein 12.81g 26%
Vitamin C 1.5mg 2%
Iron 1.1mg 6%
Calcium 267.4mg 27%
Amount Per 100 g
Calories 272.15 Kcal (1139 kJ)
Calories from fat 196.9 Kcal
% Daily Value*
Total Fat 21.88g 66%
Cholesterol 41.43mg 27%
Sodium 75.71mg 6%
Potassium 257.41mg 11%
Total Carbs 15.7g 10%
Sugars 8.41g 66%
Dietary Fiber 1.85g 15%
Protein 6.52g 26%
Vitamin C 0.7mg 2%
Iron 0.6mg 6%
Calcium 136.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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