Homemade Sour Cream Recipe

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Homemade Sour Cream
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Ingredients:

  • 1 tbsp vinegar

Directions:

  1. Mix together and let stand in warm area for 30 minutes. (I put it in the oven with light on, right beneath the light.
  2. Refrigerate until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.73 Kcal (238 kJ)
Calories from fat 30.24 Kcal
% Daily Value*
Total Fat 3.36g 5%
Cholesterol 12.18mg 4%
Sodium 44.57mg 2%
Potassium 127.31mg 3%
Total Carbs 4.2g 1%
Protein 2.94g 6%
Vitamin C 0.8mg 1%
Calcium 109.8mg 11%
Amount Per 100 g
Calories 127.52 Kcal (534 kJ)
Calories from fat 67.98 Kcal
% Daily Value*
Total Fat 7.55g 5%
Cholesterol 27.38mg 4%
Sodium 100.19mg 2%
Potassium 286.2mg 3%
Total Carbs 9.44g 1%
Protein 6.61g 6%
Vitamin C 1.9mg 1%
Calcium 246.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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