Creamed Cucumbers Recipe

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Creamed Cucumbers
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Ingredients:

Directions:

  1. Combine cucumbers and green onions in a large bowl. Cover and let stand for 1 hour. Combine all remaining ingredients; pour over cucumber mixture and mix well. Refrigerate for several hours. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.51 Kcal (768 kJ)
Calories from fat 153.07 Kcal
% Daily Value*
Total Fat 17.01g 26%
Cholesterol 11.07mg 4%
Sodium 392.85mg 16%
Potassium 164.62mg 4%
Total Carbs 6.01g 2%
Sugars 4.46g 18%
Dietary Fiber 1.06g 4%
Protein 1.7g 3%
Vitamin C 3.4mg 6%
Calcium 34.3mg 3%
Amount Per 100 g
Calories 131.17 Kcal (549 kJ)
Calories from fat 109.41 Kcal
% Daily Value*
Total Fat 12.16g 26%
Cholesterol 7.91mg 4%
Sodium 280.8mg 16%
Potassium 117.66mg 4%
Total Carbs 4.29g 2%
Sugars 3.18g 18%
Dietary Fiber 0.76g 4%
Protein 1.21g 3%
Vitamin C 2.4mg 6%
Calcium 24.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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