Mama's Potato Salad Recipe

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Ingredients:

Serving

3 to 3-1/2 lb potatoes (about 10 medium)
6 hard-cooked eggs
1 medium onion, finely chopped
1/2 cup mayonnaise
1/2 cup evaporated milk
3 tbsp white vinegar
2 tbsp prepared mustard
1/4 cup sugar
1 tsp salt
1/4 tsp pepper
additional hard-cooked eggs, sliced
paprika

Directions:

In a large kettle, cook potatoes in boiling salted water until tender. Drain and cool. Peel potatoes; cut into chunks. Separate egg yolks from whites. Set yolks aside. Chop whites and add to potatoes with onion.
In a small bowl, mash yolks. Stir in mayonnaise, milk, vinegar, mustard, sugar, salt and pepper. Pour over potatoes; toss well. Adjust seasonings if necessary. Spoon into a serving bowl. Garnish with egg slices and paprika. Chill until serving. Yield: 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	244.76 Kcal (1025 kJ)
Calories from fat	95.1 Kcal
		% Daily Value*
Total Fat	10.57g	16%
Cholesterol	100.15mg	33%
Sodium	395.77mg	16%
Potassium	528.54mg	11%
Total Carbs	31.33g	10%
Sugars	8.57g	34%
Dietary Fiber	4.24g	17%
Protein	6.92g	14%
Vitamin C	3.5mg	6%
Vitamin A	1.3mg	44%
Iron	1.6mg	9%
Calcium	84.5mg	8%

Amount Per 100 g
Calories	125.28 Kcal (525 kJ)
Calories from fat	48.67 Kcal
		% Daily Value*
Total Fat	5.41g	16%
Cholesterol	51.26mg	33%
Sodium	202.57mg	16%
Potassium	270.52mg	11%
Total Carbs	16.03g	10%
Sugars	4.38g	34%
Dietary Fiber	2.17g	17%
Protein	3.54g	14%
Vitamin C	1.8mg	6%
Vitamin A	0.7mg	44%
Iron	0.8mg	9%
Calcium	43.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.