My Mom's Coleslaw Recipe

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My Mom's Coleslaw
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Ingredients:

Directions:

  1. Grate cabbage, carrots and onion.
  2. Mix together in large salad bowl.
  3. Put dressing ingredients together and mix till smooth; pour over cabbage and mix well till all is coated.
  4. Add Miracle Whip and some sweet pickle juice if more dressing is needed to cover well.
  5. Refrigerate till very good and cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.19 Kcal (239 kJ)
Calories from fat 24.86 Kcal
% Daily Value*
Total Fat 2.76g 4%
Cholesterol 7.92mg 3%
Sodium 159.2mg 7%
Potassium 145.13mg 3%
Total Carbs 8.7g 3%
Sugars 4.67g 19%
Dietary Fiber 1.58g 6%
Protein 1.35g 3%
Vitamin C 15.5mg 26%
Vitamin A 0.1mg 3%
Calcium 48.7mg 5%
Amount Per 100 g
Calories 63.79 Kcal (267 kJ)
Calories from fat 27.73 Kcal
% Daily Value*
Total Fat 3.08g 4%
Cholesterol 8.84mg 3%
Sodium 177.57mg 7%
Potassium 161.88mg 3%
Total Carbs 9.7g 3%
Sugars 5.21g 19%
Dietary Fiber 1.76g 6%
Protein 1.51g 3%
Vitamin C 17.3mg 26%
Vitamin A 0.1mg 3%
Calcium 54.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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