Holiday Festive Date Raisin Pecan Tarts Recipe

Posted by
Rate It!
Holiday Festive Date Raisin Pecan Tarts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In large bowl, mix all ingredients
  2. Spoon into uncooked tart shells
  3. Bake at 400 degrees for about 20 minutes, or until golden brown
  4. Cool
  5. When ready to serve, top with sweetened whipped cream
  6. NOTE: Can use bought pie crust, and cut to fit tart pans OR can be made with purchased tart shells
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.65 Kcal (1560 kJ)
Calories from fat 77 Kcal
% Daily Value*
Total Fat 8.56g 13%
Cholesterol 27.28mg 9%
Sodium 61.63mg 3%
Potassium 479.74mg 10%
Total Carbs 77.21g 26%
Sugars 55.48g 222%
Dietary Fiber 4.57g 18%
Protein 3.35g 7%
Vitamin C 1.1mg 2%
Iron 1.8mg 10%
Calcium 71mg 7%
Amount Per 100 g
Calories 349.83 Kcal (1465 kJ)
Calories from fat 72.28 Kcal
% Daily Value*
Total Fat 8.03g 13%
Cholesterol 25.61mg 9%
Sodium 57.85mg 3%
Potassium 450.36mg 10%
Total Carbs 72.48g 26%
Sugars 52.08g 222%
Dietary Fiber 4.29g 18%
Protein 3.14g 7%
Vitamin C 1.1mg 2%
Iron 1.7mg 10%
Calcium 66.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top