Healthy Homemade Granola Recipe

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Ingredients:

Serving

Directions:

Preheat the oven to 300°F.
Mix the dry ingredients and seasonings in a large bowl.
Mix the wet ingredients together, then stir into the dry ingredients.
Stir well to mix thoroughly.
Spread the mixture into two baking dishes.
Bake for 35-40 minutes, or until evenly golden brown.
Stir every 10-15 minutes to ensure even browning.
If you use dried fruit, stir it in once the granola has cooled. Store in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.92 Kcal (1737 kJ)
Calories from fat	161.5 Kcal
		% Daily Value*
Total Fat	17.94g	28%
Sodium	218.44mg	9%
Potassium	345.68mg	7%
Total Carbs	59.01g	20%
Sugars	21.88g	88%
Dietary Fiber	7.26g	29%
Protein	9.91g	20%
Vitamin C	2.3mg	4%
Iron	2.9mg	16%
Calcium	103.9mg	10%

Amount Per 100 g
Calories	406.34 Kcal (1701 kJ)
Calories from fat	158.16 Kcal
		% Daily Value*
Total Fat	17.57g	28%
Sodium	213.92mg	9%
Potassium	338.53mg	7%
Total Carbs	57.79g	20%
Sugars	21.43g	88%
Dietary Fiber	7.11g	29%
Protein	9.7g	20%
Vitamin C	2.2mg	4%
Iron	2.8mg	16%
Calcium	101.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9

Points
11

PointsPlus

Good Points

saturated fat free,
cholesterol free,
high fiber

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