My Own Granola Recipe

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My Own Granola
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Ingredients:

Directions:

  1. Pre-heat oven to 325 degrees.
  2. Put all dry ingredients into a bowl.
  3. Combine wet ingredients in a sauce pan and heat until combined.
  4. Mix dry and wet ingredients and spread out onto a cookie sheet.
  5. Bake for 15-20 minutes stirring every 5 minutes to prevent burning.
  6. Let cool and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 712.61 Kcal (2984 kJ)
Calories from fat 180.1 Kcal
% Daily Value*
Total Fat 20.01g 31%
Sodium 269mg 11%
Potassium 586.58mg 12%
Total Carbs 131.46g 44%
Sugars 60.68g 243%
Dietary Fiber 10.69g 43%
Protein 11.13g 22%
Vitamin C 1.2mg 2%
Iron 4.6mg 25%
Calcium 111.8mg 11%
Amount Per 100 g
Calories 398.96 Kcal (1670 kJ)
Calories from fat 100.83 Kcal
% Daily Value*
Total Fat 11.2g 31%
Sodium 150.6mg 11%
Potassium 328.4mg 12%
Total Carbs 73.6g 44%
Sugars 33.97g 243%
Dietary Fiber 5.98g 43%
Protein 6.23g 22%
Vitamin C 0.7mg 2%
Iron 2.6mg 25%
Calcium 62.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar

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