Healthy Homemade Granola Bars Recipe

Posted by
Rate It!
Healthy Homemade Granola Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Pre-heat oven to 350F degrees.
  2. Place 1st four ingredients on cookie sheet and toast in oven for 15 minutes.
  3. While that is toasting, add all other ingredients in large bowl and mix when complete.
  4. When oats and nuts are done toasting, let cool for 10 minutes so they don't melt the chocolate chips. While they cool, grease a 9x11 baking dish and line bottom with parchment paper or foil.
  5. Mix all ingredients until well blended. spoon into baking dish and press down until flat and smooth (you will want to oil your hands so they dont stick).
  6. Bake for 25 minutes. let cool for 5 minutes and cut along sides with knife or spatula and dump out onto a cutting board (parchment/foil will make it not stick to bottom). Cut into 12 bars. if they break apart, mold them back together. these will harden when fully cooled.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.74 Kcal (1824 kJ)
Calories from fat 116.35 Kcal
% Daily Value*
Total Fat 12.93g 20%
Cholesterol 27.28mg 9%
Sodium 265.37mg 11%
Potassium 330.01mg 7%
Total Carbs 76.51g 26%
Sugars 37.69g 151%
Dietary Fiber 5.17g 21%
Protein 8.83g 18%
Vitamin C 0.5mg 1%
Iron 2.8mg 16%
Calcium 58.7mg 6%
Amount Per 100 g
Calories 384.97 Kcal (1612 kJ)
Calories from fat 102.8 Kcal
% Daily Value*
Total Fat 11.42g 20%
Cholesterol 24.1mg 9%
Sodium 234.45mg 11%
Potassium 291.56mg 7%
Total Carbs 67.6g 26%
Sugars 33.3g 151%
Dietary Fiber 4.57g 21%
Protein 7.8g 18%
Vitamin C 0.5mg 1%
Iron 2.5mg 16%
Calcium 51.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top