Granola Recipe

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Granola
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Ingredients:

Directions:

  1. Preheat oven to 300* F (150* C).
  2. In a large bowl combine oats, coconut, sunflower seeds, sesame seeds and nuts.
  3. Blend well.
  4. In a large saucepan, combine brown sugar, water, oil, honey, salt, cinnamon and vanilla.
  5. Heat until sugar is dissolved, but do not boil.
  6. Pour syrup over dry ingredients and stir until well-coated.
  7. In several batches, spread onto baking sheets (with rim) in a thin layer.
  8. Bake 60 minutes, stirring every 15 until dry.
  9. Cool.
  10. Add raisins or other dried fruit, if desired.
  11. Store in airtight containers in a cool dry place for up to 6 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1024.84 Kcal (4291 kJ)
Calories from fat 459.6 Kcal
% Daily Value*
Total Fat 51.07g 79%
Sodium 517.33mg 22%
Potassium 751.22mg 16%
Total Carbs 135.05g 45%
Sugars 59.75g 239%
Dietary Fiber 10.54g 42%
Protein 18.34g 37%
Vitamin C 0.4mg 1%
Iron 7.5mg 42%
Calcium 173.8mg 17%
Amount Per 100 g
Calories 430.42 Kcal (1802 kJ)
Calories from fat 193.03 Kcal
% Daily Value*
Total Fat 21.45g 79%
Sodium 217.27mg 22%
Potassium 315.5mg 16%
Total Carbs 56.72g 45%
Sugars 25.09g 239%
Dietary Fiber 4.43g 42%
Protein 7.7g 37%
Vitamin C 0.2mg 1%
Iron 3.1mg 42%
Calcium 73mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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