Healthy Chili Recipe

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Healthy Chili
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Ingredients:

Directions:

  1. To pot add onion, pepper, mushrooms, carrots, celery, and garlic; cook till tender.
  2. Add stewed tomatoes, tomato sauce, beans, corn, chili flakes and powder, salt, pepper, cinnamon, apricots and raisins.
  3. Break up the stewed tomatoes while it's cooking so there are chunks.
  4. Bring to boil.
  5. Reduce to simmer for 30 minutes or more.take out cinnamon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.33 Kcal (341 kJ)
Calories from fat 10.18 Kcal
% Daily Value*
Total Fat 1.13g 2%
Cholesterol 0.67mg 0%
Sodium 717.39mg 30%
Potassium 411.92mg 9%
Total Carbs 17.06g 6%
Sugars 5.95g 24%
Dietary Fiber 3.1g 12%
Protein 2.24g 4%
Vitamin C 14.5mg 24%
Vitamin A 0.2mg 8%
Iron 4.8mg 27%
Calcium 38.9mg 4%
Amount Per 100 g
Calories 60.56 Kcal (254 kJ)
Calories from fat 7.58 Kcal
% Daily Value*
Total Fat 0.84g 2%
Cholesterol 0.5mg 0%
Sodium 534.2mg 30%
Potassium 306.73mg 9%
Total Carbs 12.71g 6%
Sugars 4.43g 24%
Dietary Fiber 2.31g 12%
Protein 1.67g 4%
Vitamin C 10.8mg 24%
Vitamin A 0.2mg 8%
Iron 3.6mg 27%
Calcium 29mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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