Healthier Strawberry Cake Recipe

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Healthier Strawberry Cake
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Ingredients:

Directions:

  1. Mix all ingredients at medium speed for two minutes.
  2. Pour into pan sprayed with non-stick spray.
  3. Bake as directed for pan size, reducing baking time by 10 minutes to start with, and check with toothpick (without oil the cake can dry out more quickly if you're not careful).
  4. If desired, frost with a reduced-calorie frosting (Is there such a thing? I just made a butter-cream with Smart Balance and spread it thin), or top with berries and Fat Free Cool Whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.67 Kcal (823 kJ)
Calories from fat 2.66 Kcal
% Daily Value*
Total Fat 0.3g 0%
Sodium 76.62mg 3%
Potassium 29.85mg 1%
Total Carbs 48.45g 16%
Sugars 29.15g 117%
Protein 2.46g 5%
Iron 0.1mg 1%
Calcium 13mg 1%
Amount Per 100 g
Calories 283.25 Kcal (1186 kJ)
Calories from fat 3.83 Kcal
% Daily Value*
Total Fat 0.43g 0%
Sodium 110.35mg 3%
Potassium 42.99mg 1%
Total Carbs 69.78g 16%
Sugars 41.98g 117%
Protein 3.54g 5%
Iron 0.2mg 1%
Calcium 18.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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