Tea Cookies II Recipe

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Tea Cookies II
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Ingredients
4
Count
Nutrition
178
Calories
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Ingredients:

  • 1 (18.25 oz) package strawberry cake mix
  • 2 cups frozen whipped topping, thawed
  • 1 egg
  • 1/2 cup confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix well in a large bowl the cake mix with the dessert topping and the egg.
  3. Drop by small teaspoon into the confectioners' sugar and roll into a ball. Coat well.
  4. Place 1 1/2 inches apart on greased cookie sheet. Bake for 10 to 15 minutes or until golden brown. Remove and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.03 Kcal (745 kJ)
Calories from fat 15.22 Kcal
% Daily Value*
Total Fat 1.69g 3%
Cholesterol 40.92mg 14%
Sodium 107.46mg 4%
Potassium 21.68mg 0%
Total Carbs 40.32g 13%
Sugars 34.59g 138%
Protein 1.73g 3%
Iron 0.5mg 3%
Calcium 29.8mg 3%
Amount Per 100 g
Calories 373.52 Kcal (1564 kJ)
Calories from fat 31.92 Kcal
% Daily Value*
Total Fat 3.55g 3%
Cholesterol 85.85mg 14%
Sodium 225.47mg 4%
Potassium 45.48mg 0%
Total Carbs 84.59g 13%
Sugars 72.58g 138%
Protein 3.62g 3%
Iron 1.1mg 3%
Calcium 62.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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