Hashbrown Casserole Ala Cracker Barrel Recipe

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Hashbrown Casserole Ala Cracker Barrel
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Ingredients:

Directions:

  1. Comine all of the remaining ingredients, except the last, in another bowl. Mix until well blended and pour over the hashbrown mixture and mix well.
  2. Heat the remaining butter in a large oven proof skillet over high heat.
  3. When the skillet is hot spoon in the hashbrown mixture. Cook the hashbrowns, stirring occasionally, until hot and all of the cheese is melted (about 7 minutes).
  4. Put the skillet into the oven and bake for 45 to 60 minutes or until the surface of the hash browns is dark brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.92 Kcal (753 kJ)
Calories from fat 117.53 Kcal
% Daily Value*
Total Fat 13.06g 20%
Cholesterol 39.14mg 13%
Sodium 285.69mg 12%
Potassium 172.02mg 4%
Total Carbs 4.82g 2%
Sugars 2.89g 12%
Dietary Fiber 0.18g 1%
Protein 10.84g 22%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 311.7mg 31%
Amount Per 100 g
Calories 161.98 Kcal (678 kJ)
Calories from fat 105.81 Kcal
% Daily Value*
Total Fat 11.76g 20%
Cholesterol 35.24mg 13%
Sodium 257.21mg 12%
Potassium 154.87mg 4%
Total Carbs 4.34g 2%
Sugars 2.6g 12%
Dietary Fiber 0.16g 1%
Protein 9.76g 22%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 280.6mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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