Guacamole With Chavrie Recipe

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Guacamole With Chavrie
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Ingredients:

Directions:

  1. Split the avocado in half remove the core and scoop pulp into food processor bowl.
  2. Puree until smooth.
  3. Add lemon juice, lime juice , cumin, Tabasco and Chavrie® mix well.
  4. Season with salt and pepper.
  5. Remove from the food processor and fold in the diced tomato.
  6. Serve immediately with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.65 Kcal (685 kJ)
Calories from fat 136.37 Kcal
% Daily Value*
Total Fat 15.15g 23%
Sodium 7.94mg 0%
Potassium 504.76mg 11%
Total Carbs 9.68g 3%
Sugars 1.15g 5%
Dietary Fiber 7.09g 28%
Protein 2.08g 4%
Vitamin C 12.3mg 21%
Iron 1.2mg 7%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 152.62 Kcal (639 kJ)
Calories from fat 127.18 Kcal
% Daily Value*
Total Fat 14.13g 23%
Sodium 7.4mg 0%
Potassium 470.73mg 11%
Total Carbs 9.03g 3%
Sugars 1.07g 5%
Dietary Fiber 6.61g 28%
Protein 1.94g 4%
Vitamin C 11.5mg 21%
Iron 1.2mg 7%
Calcium 15mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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